Pecan Oil

A deliciously light oil for use on salads, vegetables, poultry, fish, and as marinade and butter substitute. Enjoy the Southern tradition of Pecan Oil in your kitchen. You will love its light and nutty, yet neutral, flavor giving it the versatility to use with most foods. 

High Smoke Point of 470 degrees. Compared to Olive Oil at 410 degrees and Peanut Oil at 440 degrees. 

Available in 5 sizes: 100 ml, 250 ml, 500 ml, 750 ml, and 1 Liter bottles.